| Breakfast |
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All breakfast options include fresh fruit salad, coffee & choice of bottled water or fruit juice
(orange, mango, pineapple or raspberry).
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| CONTINENTAL BREAKFAST |
$9 |
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Freshly baked muffins, croissants, scones, bagels from our very own Homeboy Bakery.
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| BREAKFAST SANDWICH |
$10 |
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Choice of ciabatta bread or bagel, stuffed with scrambled eggs, cheese, spinach, tomatoes & onions.
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| SCRAMBLED EGGS BREAKFAST |
$11 |
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Scrambled eggs served with cheese & green onions. Comes with bagels & cream cheese.
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| TORTILLA ESPANOLA BREAKFAST |
$13 |
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Traditional potatoes & onion tortilla Espanola, with choice of Homegirl potatoes, black beans or green salad. Served with French bread or corn tortillas. Morita salsa on the side.
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| BAKED EGGS BREAKFAST |
$13 |
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Baked individual eggs with choice of roasted poblano peppers or sun dried tomatoes, topped with cheese & pine nuts. With choice of Homegirl potatoes, black beans or green salad. Served with French bread or corn tortillas. Morita salsa on the side.
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| OMELET BREAKFAST |
$13 |
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Choice of zucchini blossom (seasonal), roasted poblano peppers, spinach or mushroom & cheese. With choice of Homegirl potatoes, black beans or green salad. Served with French bread or corn tortillas. Morita salsa on the side.
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| CHILAQUILES BREAKFAST |
$13 |
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Choice of red or green salsa, topped with cotija cheese, red onions, cilantro & sour cream. With choice of Homegirl potatoes, black beans or green salad.
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| A la Carte |
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| Assorted Baked Goods |
$2.00 |
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| Bagels with Cream Cheese |
$2.50 |
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| Fresh Fruit Salad |
$2.50 |
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| Fruit Juice |
$2.00 |
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| (orange, mango, pineapple or raspberry) |
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| Bottled Water |
$1.50 |
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| Coffee |
$1.95 |
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| (blended with cinnamon & orange peels) |
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| Coffee |
$1.95 |
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| (blended with cinnamon & orange peels) |
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| Coffee Traveler |
$12.00 |
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| (serves 12-15) |
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STARTERS
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Subject to hourly rates.
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| MINI TOSTADAS (full caterings only) |
$1.00 |
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Choice of:
Shredded red chicken mole. Served on round corn tortilla chips, with habanero pickled onions & sesame seeds. Shredded green chicken mole. Served on round corn tortilla chips, with chopped serrano peppers, cilantro & roasted pumpkin seeds.
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| CHALUPITAS (full caterings only) |
$1.50 |
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Choice of:
Small size soft tortilla served with shredded chicken, sour cream & queso fresco. Topped with choice of green or red salsa. Small size soft tortilla served with grilled white fish, topped with cabbage & jicama slaw, sour cream & red salsa.
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| MINI SANDWICHES |
$2.50 |
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Choice of:
Yuyu’s Sandwich: Turkey with a dulce de mango & chipotle sauce.
Consuelo’s Sandwich: Panela cheese with jalapeno pesto.
Chata’s Sandwich: Roast beef with a chopped apple & tomatillo salsa.
Delia’s Sandwich: French feta with tomatoes, red onions & basil.
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| EMPANADAS (full caterings only) |
$1.50 |
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Choice of:
Turkey and vegetables.
Spinach and potatoes.
Both topped with a chimichurri salsa.
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| QUESADILLAS (full caterings only) |
$1.00 |
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Medium size flour tortillas stuffed with a blend of Mexican cheese and roasted poblano peppers or zucchini blossoms (seasonal). Cut in fourths and served with mango salsa.
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| HOMEMADE TORTILLA CHIPS |
$1.00 |
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Homemade mango & habanero salsa. Homemade morita salsa.
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| HOMEMADE JALAPENO PESTO |
$1.50 |
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Served with French Baguette slices.
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| HOMEMADE HUMMUS |
$1.50 |
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Choice of:
Plain | Mint & Jalapeno | Edamame & Habanero | Chipotle Served with baked chips.
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SALADS
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Salads can be ordered in half or full Servings. To add chicken 2.50 salmon 4.00.
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| HOUSE SALAD |
$3 | $6 |
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Spring mix, jicama, apple, roasted pumpkin seeds. With a citrus vinaigrette dressing.
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ROSALIE’S SALAD
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$4 | $7 |
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Spring mix, jicama, orange, shredded chicken, red bell peppers, onion & cilantro with pepper flakes. With a citrus vinaigrette dressing.
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| TERESA’S SALAD |
$4 | $7 |
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Spring mix, spinach, jicama, apple, fresh cilantro. Blue corn tortilla chips and fresh cheese crumbled on top. With a creamy cilantro dressing.
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MARTHA’S SALAD
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$4 | $7 |
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Spring mix, jicama, carrots, zucchini, cucmbers, green beans, green peas, onions, bell peppers, apple, mango & roasted pumpkin seeds. With a citrus vinaigrette dressing.
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| BEAN SALAD |
$3 | $6 |
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Black, pinto, green and garbanzo beans with onions, tomatoes, corn and cilantro with a lime vinaigrette dressing. Served room temperature.
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| SANDWICH PLATTERS |
$11 |
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Served on French or wheat bread. Select 2 types of sandwiches.
Served with house salad & homemade tortilla chips & morita salsa.
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Yuyu’s Sandwich Turkey with a dulce de mango & chipotle sauce.
Consuelo’s Sandwich Panela cheese with jalapeno pesto.
Chata’s Sandwich Roast beef with a chopped apple & tomatillo salsa.
Delia’s Sandwich French feta with tomatoes, red onions & basil.
Tati’s Vegan Sandwich Jalapeno pesto, cucumbers, zucchini, apple, jicama, lettuce, onions & tomatoes.
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| TACO BAR |
$24 per person |
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Choose three of the following taco fillings.
Served with black beans, green rice, house salad and homemade tortilla chips & salsa.
Carnitas with apple & tomatillo salsa.
Carne Asada with panile (peanut) salsa, radishes & lettuce.
Tofu Chorizo with sour cream.
Frijoles with cheese & pico de gallo.
Red Chicken Mole with pickled habanero onions & sesame seeds.
Green Chicken Mole with chopped serrano peppers & roasted pumpkin seeds.
Grilled Chicken with tamarind & orange salsa.
Beef Tinga with habanero pickled onions.
Cochinita with habanero pickled onions.
Potato & Grilled Tofu with pico de gallo.
Salmon with jalapeno pesto & pico de gallo.
Nopales with queso fresco.
Rajas with mushrooms & cheese.
White Fish with cabbage & jicama slaw with sour cream & salsa.
Turkey Chorizo with pico de gallo.
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MAIN ENTREES
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$5.50 |
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All entrees are served with corn tortillas.
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CHICKEN
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Boneless, skinless grilled chicken breast. Served with choice of mole or pipian.
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CARNE ASADA
Lean beef grilled. Served with panile (peanut) salsa.
CARNITAS
Traditional pork carnitas. Served with apple & tomatillo salsa.
TINGA (TOFU OPTIONAL)
Skinless, boneless shredded chicken or beef in a chipotle salsa, served with onions.
FAJITAS (TOFU OPTIONAL)
Chicken breast sautéed with bell peppers, spices & onions.
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SIDES
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GREEN RICE
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$2 |
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| Spinach and cilantro rice with corn. |
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BASMATI RICE
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$4 |
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| Basmati rice with oven dried grape tomatoes, garbanzo beans, scallions and French feta cheese with a lime vinaigrette dressing. |
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| BLACK BEANS |
$2 |
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| Traditional black beans with onions, serrano peppers and tomatoes. |
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FIDEO
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$4 |
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| Capellini pasta, homemade style with chipotle sauce. Choice of cheese or tofu. Served warm. |
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| ARTEMISA’S PASTA |
$4 |
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| Linguini pasta with homemade jalapeno pesto, served with lime and cilantro. Choice cheese or tofu. Served room temperature. |
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BEVERAGES
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| Angela’s Green Potion. Spinach & Mint Limeade |
$2.00 |
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| Sarah’s Drink. Mango & Raspberry |
$2.00 |
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| Pineapple. |
$2.00 |
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| Pumpkin Seeds Horchata. |
$2.00 |
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| Soda. Coke, Diet Coke, Sprite |
$1.00 |
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| Bottled Water. |
$1.50 |
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| BOX LUNCHES |
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| Full sandwich, cookie, drink. |
$8.50 |
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| Half sandwich, half salad, cookie, drink. |
$8.50 |
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| Half sandwich, cookie, drink. |
$7.50 |
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| GENERAL INFORMATION |
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DEPOSIT A deposit of one third of the total cost of the event is due to secure your reservation for parties of 40 or more.
PAYMENT Payment for your event is due the day of the event. We accept all major credit cards, cash or check.
SERVERS Catered events include servers for $12 an hour.
GUEST COUNT An accurate guest count is due 48 hours prior to the engagement. No changes accepted.
DISPOSABLES Disposable plates, plasticware, paper napkins and cups are available for $1.50 a person.
All prices are subject to sales tax and gratuity (15% for pickups and 18% for full caterings). |
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